No of Positions: 01
Qualifications: Diploma / Bachelors in Food Technology / Hygiene / Quality / Hotel Management discipline (other than engineering)
Experience: 5-10 years’ experience in relevant field. Applicant should have good temperament to interact with peer staff, basic knowledge on computer skills [MS Office etc]. Should be willing to work in late hours on need basis.
Salary: As per the Institute norms.
Age: Not exceeding 40 years as on 01-01-2018.
Interested candidates may send their resumes by email with the subject of "Name of the Position" applied for to firstname.lastname@example.org
Last date for the application submission : 20th June 2018.
Page last updated on 4th June, 2018